Three Master Dry-Aged dry-aged at Meatguy Steakhouse Jakarta
Three Master Dry-Aged dry-aged, view 1Three Master Dry-Aged dry-aged, view 2
Signature Coating

Three Master Dry-Aged

Ribeye · 45 Days · Three Master

Cut
Ribeye
Beef
Fullblood Wagyu, MBS 9+ (Australia)
Coating
Three Master
Aging
45 Days
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The Experiment

Three Master

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