A Night of Honor: Minister Teuku Riefky Harsya Visits Meatguy Steakhouse to Celebrate Global Recognition

The visit began with a warm welcome at the main entrance of Meatguy Steakhouse SCBD, where our team greeted Mr. Riefky and his entourage. Owner Dimas Ramadhan and Executive Chef Teuku Wahyudi were present to personally receive the Minister, offering heartfelt hospitality as they led the group into the heart of our restaurant, the vibrant dining area anchored by the signature Show Table.

Honoring the Journey

Seated in front of the iconic table show, Mr. Riefky engaged in a relaxed and intimate discussion with Mr. Dimas Ramadhan and the Meatguy team. In this informal session, Mr. Dimas Ramadhan shared the story and creative philosophy behind Meatguy Steakhouse, a concept born from passion, innovation, and the relentless pursuit of excellence in culinary craftsmanship.

A Ministerial Toast to Excellence

The evening reached a ceremonial peak as Minister Riefky delivered his opening speech. With warmth and genuine enthusiasm, he expressed admiration for what Meatguy has achieved on the global stage, a prestigious recognition that not only uplifts our brand, but also highlights Indonesia’s growing presence in the world’s fine dining scene.

With a congratulatory handshake and words of encouragement, Mr. Riefky commended Mr. Dimas Ramadhan and the entire team, applauding their creativity and dedication that led to this international honor. A symbolic photo session followed, capturing this moment of shared pride between government and the creative culinary industry.

Culinary Celebration

No visit to Meatguy Steakhouse would be complete without an indulgent experience of our signature offerings. The evening transitioned into a celebratory dinner, where Mr. Riefky and his team enjoyed our carefully curated dishes, a reflection of the spirit and soul that defines Meatguy.

A Thoughtful Farewell

As the visit drew to a close, Mr. Riefky gave a brief closing statement in a doorstop session, once again affirming his support for creative entrepreneurs in the food and beverage sector. Accompanied by Mrs. Yuke Sri Rahayu, Mr. Dimas Ramadhan and Chef Teuku Wahyudi, the Minister expressed his hopes for Meatguy’s continued growth and innovation.

Our team escorted the Minister and his delegation to the exit, grateful for the support and encouragement from one of the country’s leading voices in the creative economy.